DESCRIPTION:
PRODUCT ATTRIBUTES:
Gluten-Free, Vegan
FOUNDER STORY:
SOMOS is founded by three friends who grew up in Mexico eating chilaquiles, cooking tacos, and loving their mothers’ home cooking. When they came to the United States, they enjoyed meeting up with friends at great Mexican restaurants, but were disappointed with the options available for creating truly delicious Mexican meals at home. Together, they combined their Mexican heritage and years of experience in the food community to create ready-to-eat foods that honor Mexico’s rich culinary traditions.
SOMOS celebrates the cultural vitality of our homeland and brings our mothers’ kitchens to yours.
FOUNDER ATTRIBUTES:
Latinx-Founded
INGREDIENTS:
Water, Bayo Beans, Jalapeño Peppers, Non-GMO Vegetable Oil (Sunflower and/or Safflower Oil), Sea Salt, Onion Powder, Garlic Powder.
Delectably spreadable/scoopable/spoonable bayo beans with a touch of spice. The refried beans of your dreams — with garlic, jalapeño, and a hint of sea salt. These are mild on the spicy chart.
PRODUCT ATTRIBUTES:
Gluten-Free, Vegan
FOUNDER STORY:
SOMOS is founded by three friends who grew up in Mexico eating chilaquiles, cooking tacos, and loving their mothers’ home cooking. When they came to the United States, they enjoyed meeting up with friends at great Mexican restaurants, but were disappointed with the options available for creating truly delicious Mexican meals at home. Together, they combined their Mexican heritage and years of experience in the food community to create ready-to-eat foods that honor Mexico’s rich culinary traditions.
SOMOS celebrates the cultural vitality of our homeland and brings our mothers’ kitchens to yours.
FOUNDER ATTRIBUTES:
Latinx-Founded
INGREDIENTS:
Water, Bayo Beans, Jalapeño Peppers, Non-GMO Vegetable Oil (Sunflower and/or Safflower Oil), Sea Salt, Onion Powder, Garlic Powder.